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Tacos Tacos Tacos!

It’s everyone’s favorite, Taco Tuesday at the Pelican starting at 4pm.  Before we get there we have a crab cake sandwich lunch special.  Our house signature blend of lump and claw crab meat, onions, peppers and spices seared to perfection then topped with lettuce, tomato and spicy remoulade.  The beer special is Blue Point toasted lager, which is brewed to go with Long Island oysters, still goes well with the Louisiana oysters being shucked today.  Make sure you get a seat for sunset at 8:15pm tonight as we have been getting some gorgeous sunsets.  Hope to see you all soon, cheers! #thesaltypelican #TSP


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