Sunday Funday @ TSP!

It’s been a great FL/GA weekend here at the pelican and it’s not over yet.  The heaters are on full blast and we’ve got hot food to warm you up from that cool breeze.  Chef Mike has Fishermen’s stew with calamari, shrimp, mussels, crab and fresh fish for the soup

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It is a beautiful Saturday afternoon on the waterfront. Come on in and enjoy Chef Mike’s Carnitas Street Tacos special. We will be serving our signature Pelican Punch all day today along with Kona’s Hanalei Island IPA. It is always a great day to be at The Salty Pelican. Sunset

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