New menu ideas!

Chef Mike is working on some new menu ideas for the spring and summer menu and we like what we have seen so far.  Today he’s got a smoked fish dip served with toasted bread points as a starter.  For the lunch special we’re featuring blackened salmon sliders with fresh

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HAPPY NEW YEARS EVE!!!!

Today Chef Mike will be bring us a Blackened Salmon BLT, thats right I said it first!! If you haven’t had this delcious sandwich before,  you have been missing out. Engine 15 Weissguy is out $4 beer of the day along with our Pint of the Month, Goose Island IPA.

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Good Morning Salty Fans!!

Do you like thigs a little spicy? Chef Mike will be serving our delicious Bang Bang Local Shrimp Tacos today. We have The Playalinda Robonaut Red Ale on special today as well as our pint of the month Kentucky’s White Ale. If your a little chilly the afternoon, Pete is

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Prime Rib Thursday!

Hello again to all our Pelican fans.  It is going to be a beautiful afternoon until the little cold front rolls in later.  We’ve got all our TV’s on the bowl games starting with South Florida vs. South Carolina at 2pm, Arkansas vs. #22 Virginia Tech at 5:30pm and capped

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