Prime Rib Thursday!

It’s another beautiful day and the classic cars are on their way.  Concours d’elegance 2017 is a day away but we are already feeling the effects of one of the biggest car shows in the world.  We are ready to rock here at the pelican and we hope you are

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Taco Tuesday!!

Happy Tuesday everyone!! It’s a beautiful day at The Pelican, clear skies, warm breeze. Perfect for Margarita’s on the patio! Which will go great with our chicken or fish taco’s for Taco Tuesday starting at 4pm tonight. We’re also featuring an amazing lunch special, Fried Buffalo Shrimp Taco’s (which also

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March Madness is here!

Conference championships are on the line this week and we’ve got every game!  You never know who this years’ Cinderella team might be so come watch the games and enjoy our new menu.  Today we are featuring fried scallop bites with a garlic aioli as an appetizer special.  The lunch

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Sunday Funday!

It’s another beautiful day and what better way to enjoy it than with our bloody mary bar or bottomless mimosas.  We’ve got all the fixin’s along with housemade bloody mary mix and hot sauces handpicked and bottled right in Jacksonville. Chef and his team are perfecting the brunch menu which features

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Now hiring!

It’s that time of year again where we are looking for a few good people to round out our staff.  Currently we are looking for experienced full or part time host/hostess as we approach our busy season.  If you or a friend is looking for a part-time day job while the

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Fish & Chips Friday!

One of our new specials is celebrating Friday with our Fish & Chips.  By popular demand, we will be featuring our Yuengling beer battered Cod with hand-cut O’Brien french fries every Friday!  We introduced a new wine list and drink list this week that we are very excited about.  Our

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